Belarusian Food  
Comprehensive Belarusian Food and Culture Resource Directory and Information Network

 
This site is dedicated to the art of traditional and modern Belarusian Cuisine. Here you find all kinds of recipes that you can cook yourself
Draniki

Draniki is most well-known belarusian dish.

Ingredients:
For 2 servings.
  • 5 Large potatoes.,
  • Flour 1-2 tbl. spoon,
  • 1 Egg,
  • 1 Onion,
  • Black pepper 0.5 tea spoon,
  • Salt to taste,
  • Sunflower oil.
Grate potatoes and onion together, add salt, pepper, eggs, flour (dough should not be liquid, and should not be too thick, drain excess potato juice or add more flour to achieve required  level of liquidity). Heat the pan, pour sunflower oil and heat on medium heat until brown and golden brown.

Serve hot with sour cream. Enjoy!

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